"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Swiss Steak Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Swiss Steak, by , is from Nannie's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Robin Moore

Category:
Category:

Ingredients:  
Ingredients:  
1 to 1 1/2 ins. chopped steak
1 or 2 Bell peppers
1 lg. Onion
2 cans of Tomatoes
Basil
Garlic salt
Pepper
1 can Mushrooms
Oragono

Directions:
Directions:
Put all in pan and bring to a simmer till thick.

Serve over rice

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
50 min
Personal Notes:
Personal Notes:
old recipe.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!