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Cheeseburger Soup Recipe

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This recipe for Cheeseburger Soup is from WEJUAN'S "You'll Know When It's Right" Heirloom Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground beef
3/4 C chopped onion
3/4 C shredded carrots
3/4 C diced celery
1 tsp dried basil
1 tsp parsley
4 Tbs margarine divided
3 C chicken broth
4 C diced, peeled potatoes, or canned potatoes
1/4 C flour
8 oz American Cheese
1 1/2 cups milk
3/4 tsp salt
1/2 tsp pepper
1/2 C sour cream
Directions:
Directions:
Brown meat, drain and set aside
Saute onion, carrots, celery, basil & parsley in 1 tsp margarine until vegetables are tender.
Add broth, potatoes and beef
Bring to a boil
Simmer til potatoes are tender

Meanwhile in a small pan melt remaining margarine, add flour, cook and stir until bubbly, add milk,
cheese, salt and pepper.

Add to soup, bring to a boil, cook and stir for 2 minutes

Reduce heat, add sour cream, mix well and serve
Number Of Servings:
Number Of Servings:
Serves 6-8

 

 

 

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