"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Parmesan Chicken Recipe

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This recipe for Parmesan Chicken, by , is from The Baker Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Karen Brown

Category:
Category:

Ingredients:  
Ingredients:  
1/2 Cup Mayo
1/2 Cup Fresh Shredded Parmesan cheese [not grated]
1/2 teasp. Garlic Powder
1/2 teasp. Lemon Pepper Seasoning
Salt and Pepper
4 boneless skinless chicken breast

Directions:
Directions:
Preheat oven to 400 deg.

Mix first 4 ingredients together in med. bowl
Place breasts in slightly greased 9X13 cass. dish
Srinkle with a little salt and pepper
Spread cheese mixture on top of chicken

Bake 40 min. in 400 deg. oven

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
50 min.

 

 

 

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