"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Next Best thing to Bradley Cooper Recipe

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This recipe for Next Best thing to Bradley Cooper, by , is from Thatcher' Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Grandma Marilyn

Category:
Category:

Ingredients:  
Ingredients:  
Crust:
1 c. all purpose flour
1/2 c. margarine, softened
1 c. chopped pecans

Layer One:
8 oz. package cream cheese
1 c. sugar
8 oz carton Cool Whip, thawed.

Layer Two:
6 oz package instant chocolate pudding
6 oz package instant vanilla pudding
3 cups milk

Layer Three: 8 oz carton Cool Whip

Directions:
Directions:
Mix all Crust ingredients well. Press mixture into 9X13 inch baking pan. Bake at 350 for 15 minutes or until lightly browned. Cool completely.

Layer One: Beat cream cheese and sugar until fluffy in large bowl. Fold in Cool Whip. Spread cream cheese mixture over cooled crust.


Layer Two:
Combine pudding mixes and milk in large bowl; beat well until thickened. Spread pudding mixture over cream cheese layer.

Layer Three: Spread 8 oz Cool Whip over pudding layer.


Chill Several Hours.

Personal Notes:
Personal Notes:
This was called "Next Best Thing to Robert Redford" and later "Next Best Thing to Brad Pitt". Mama Linda updated the name for you. Call it what you will, it's a crowd pleaser!

 

 

 

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