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Beef Stroganoff Recipe

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This recipe for Beef Stroganoff, by , is from Thatcher' Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Grandma Jan

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground beef
1 small chopped onion
1/4 c. chopped green bell pepper
1 T. butter
1 tsp. salt
1 can cream of mushroom soup
1/2 c. sour cream
1 can (8 oz.) refrigerated rolls

Directions:
Directions:
Cook meat, onion and green pepper in butter about 5 minutes, stirring frequently.
Add salt and soup and mix thoroughly. Simmer.
Stir in sour cream and pour into casserole dish. Top with rolls.

Bake at 375 for 20 minutes

 

 

 

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