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Honey Gingerbread Recipe

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This recipe for Honey Gingerbread, by , is from Odessa's Treasures, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Odessa Geary

Category:
Category:

Ingredients:  
Ingredients:  
7 1/2 cups WW flour
2 Tablespoons baking soda
3 Tablespoons ginger
3 teaspoons cinnamon
1 1/2 teaspoons cloves
1 1/2 teaspoons nutmeg
2 1/4 cups honey
1/2 cup molasses
2 3/4 cup milk
3/4 cup butter

Directions:
Directions:
Sift dry ingredients and blend in the wet ones. Oil and lightly flour pans. Bake at 350 for 45 minutes or until done. Can add raisins. Orange glaze for frosting. Also good with cream cheese, vanilla and honey.

 

 

 

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