"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Chocolate Pecan Pie Recipe

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This recipe for Chocolate Pecan Pie, by , is from Sibal Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bernice Sibal

Category:
Category:

Ingredients:  
Ingredients:  
1 cup chocolate chips
cup ( stick) butter
1 can (11 ounces) of sweetened condensed milk
2 large eggs
1 TSP vanilla
Salt
1 cups pecans
9-inch, single-crust pie shell

Directions:
Directions:
Melt chocolate chips, butter, and condensed milk.
Stir in the rest of the ingredients. Pour into pie shell.

Bake at 350 for 40-45 minutes on the bottom shelf.

 

 

 

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