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French Silk Pie Recipe

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This recipe for French Silk Pie, by , is from The Andrus Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Julie Ayres

Category:
Category:

Ingredients:  
Ingredients:  
1 stick margarine
3/4 cup sugar
2 squares chocolate, melted
2 eggs
8 oz. cool whip
graham cracker crust

Directions:
Directions:
Cream margarine, sugar and chocolate. Blend well. Add 1 egg and beat 5 minutes. Add 2nd egg and beat 5 more minutes. Fold in cool whip then pour into crust. Freeze.

*Always beat each egg 5 minutes or the pie won't be fluffy!!

 

 

 

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