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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Misc-Apple Crisp Recipe

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This recipe for Misc-Apple Crisp is from Grandma Penny's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 Granny Smith apples, peeled, cored and sliced
¼ c. water
1 tsp. cinnamon
½ tsp. salt
1 c. sugar
¾ c. flour
⅓ c. butter, softened
Directions:
Directions:
Preheat oven to 350º
Spread apples in a 9x9 in. baking dish.
In a measuring cup, mix water, cinnamon and salt.
Sprinkle over apples.
In a small bowl, measure sugar, flour and butter.
Work together with a pastry blender until crumbly.
Spread crumb mixture over apples.
Bake uncovered, about 40 min.
Serve warm with vanilla ice cream.
Number Of Servings:
Number Of Servings:
6 servings

 

 

 

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