"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Flapper Pie Recipe

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This recipe for Flapper Pie, by , is from The Turnbull Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Granny Marj

Category:
Category:
 

Crust


Ingredients:  
Ingredients:  
24 wafers, rolled fine
1/3 cup sugar
cup butter, melted
tsp cinnamon

Directions:
Directions:
Mix together, saving cup for the top. Press into pie plate. Bake in slow oven for 10 minutes.
 

Filling


Ingredients:  
Ingredients:  
2 cups milk
2 eggs yolks
2 tbsp cornstarch
cup sugar
1 tsp vanilla

Directions:
Directions:
Cook until thick and spread while hot. Top with meringue and bake until golden brown.

 

 

 

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