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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Flapper Pie Recipe

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This recipe for Flapper Pie is from The Turnbull Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
 

Crust
Ingredients:  
Ingredients:  
24 wafers, rolled fine
1/3 cup sugar
¼ cup butter, melted
½ tsp cinnamon
Directions:
Directions:
Mix together, saving ½ cup for the top. Press into pie plate. Bake in slow oven for 10 minutes.
 

Filling
Ingredients:  
Ingredients:  
2 cups milk
2 eggs yolks
2 tbsp cornstarch
¼ cup sugar
1 tsp vanilla
Directions:
Directions:
Cook until thick and spread while hot. Top with meringue and bake until golden brown.

 

 

 

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