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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Challah Cinnamon French Toast Recipe

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This recipe for Challah Cinnamon French Toast is from Our Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 eggs, whisked
2 c. milk
2 tsp. cinnamon
2 tsp. vanilla extract
Pinch of salt
Butter/Oil for frying
4 slices of challah
Directions:
Directions:
Whisk eggs, milk, cinnamon, vanilla, and salt together.
Heat pan with butter/oil.
Dip challah in mixture and place in the pan.
Brown on both sides.
Number Of Servings:
Number Of Servings:
4 Servings
Preparation Time:
Preparation Time:
15 Minutes

 

 

 

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