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Broccoli Salad Recipe

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This recipe for Broccoli Salad, by , is from The Baker Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tamra Baker

Category:
Category:

Ingredients:  
Ingredients:  
5 c cut and washed broccoli florets, into bite sized pieces
1 medium red onion
1 c Swiss cheese
1 c sunflower seeds
1 package of bacon, cooked and crumbled
1-2 cups of Craisins

Dressing:
c sugar
1 c sugar
1-2 Tbsp lemon juice or red wine vinegar

Directions:
Directions:
Toss the ingredients. Combine dressing ingredients and toss with the salad.

 

 

 

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