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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

TURKEY STUFFING Recipe

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This recipe for TURKEY STUFFING is from Congleton Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
White bread - 2 loaves - cubed
1/2 cup butter
1 large onion diced
3-4 stalks of celery diced
1-2 Tablespoons of poultry seasoning
1 egg
Directions:
Directions:
Melt 1 stick of butter in large sauce pan. Saute diced onions until golden brown, add celery, cubed bread crumbs and poultry seasoning. Add the egg and stir together. Stuff inside turkey or bake in a pan at 350 degrees for 30 mins.
Number Of Servings:
Number Of Servings:
6-8

 

 

 

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