"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Croque Monsieur Sandwiches Recipe

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This recipe for Croque Monsieur Sandwiches, by , is from McMillan Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tammy Wilson

Category:
Category:

Ingredients:  
Ingredients:  
Egg batter:
1/2 c water
1/4 c flour
1 tsp baking powder
1/2 tsp salt
Pepper
3 eggs.
Blend well.
Sandwiches:
8 slices of bread
dijon mustard
4 cooked ham slices
4 slices of swiss cheese

Directions:
Directions:
Make ham and cheese sandwiches.
Dip them in the egg batter - four sandwiches should soak up all the batter.
Large skillet (four sandwiches at once) or griddle.
Melt butter in the pan.
Cook sandwiches until browned.
Add butter.
Flip.
Repeat.
Eat

Personal Notes:
Personal Notes:
Very popular in French class. :)

 

 

 

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