"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Ginger Peach Dessert Recipe

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This recipe for Ginger Peach Dessert, by , is from The Yaras Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cathy Yaras

Category:
Category:

Ingredients:  
Ingredients:  
1 (3 oz.) pkg. peach Jell-O
1 cup boiling water
1 (7 oz.) bottle ginger ale
1 (8 oz.) can sliced peaches, drained, and diced

Directions:
Directions:
Dissolve Jell-O in boiling water. Add ginger ale. Chill until thickened. Fold in peaches, spoon into individual molds, serving bowl or individual dessert dishes. Chill until firm, about 3 hours.

 

 

 

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