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Cherry Cheesecake Dip Recipe

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This recipe for Cherry Cheesecake Dip, by , is from Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Barbara Born

Category:
Category:

Ingredients:  
Ingredients:  
1 (8 ounce) package cream cheese, softened
1/2 (7 ounce) jar marshmallow cream (such as Marshmallow Fluff(R))
1 (8 ounce) container frozen whipped topping (such as Cool Whip(R)), thawed
1 (12 ounce) can cherry pie filling
1 individual package graham crackers

Directions:
Directions:
Mix cream cheese and marshmallow cream until smooth. Fold in whipped topping. Spread into a serving dish. Cover with cherry pie filling. Break graham crackers into sticks and arrange them around the dip.

 

 

 

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