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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Deep Fried Dills Recipe

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This recipe for Deep Fried Dills is from McMillan Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Large jar of Dill Pickles
1/2 cup of flour
1/2 cup of bread crumbs
2 eggs
1 tsp of dill
1/2 cup corn flakes
1/2 tsp baking powder
Directions:
Directions:
Mix all ingredients together. (Except Pickles)
Dry pickles on paper towel
Dip dry pickles in mixture
Cook in oil @ 350 for 5 min/ until golden
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
10 min

 

 

 

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