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CHEESE STUFFED PASTA SHELLS Recipe

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This recipe for CHEESE STUFFED PASTA SHELLS is from Mom's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
1 32 oz. jar speg. sauce
1 c. water
15 oz. ricotta cheese
2 T. parmesan cheese
2 eggs
¼ t. pepper
8 oz. shredded mozzarella
8 oz. manicotti shells
Directions:
Directions:
Brown beef. Add speg. sauce, water, and 1 t. salt. Simmer, combine ricotta and parmesan cheese, eggs, pepper and 1 c. mozzarella. Stuff shells with cheese mixture. Bake in single layer, cover with meat sauce and remaining cheese. Bake at 350ºuntil bubbly.

 

 

 

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