"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Vegetable Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Vegetable Dip, by , is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Marcia Dreiseidel

Category:
Category:

Ingredients:  
Ingredients:  
2 chicken bouillon cubes
1/4 cup boiling water
1 - 8 oz. cream cheese, softened
1 t. onion salt
2 t. lemon juice.

Directions:
Directions:
Dissolve bouillon in boiling water. Add cream cheese, onion salt, lemon juice. Mix well until smooth. Serve with a variety of fresh vegetables.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!