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Lemon Cake Recipe

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This recipe for Lemon Cake, by , is from The Andrus Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Judy Andrus

Category:
Category:

Ingredients:  
Ingredients:  
1 yellow cake mix
4 eggs
3/4 cup oil
3/4 cup water
1 small package lemon jello
2 cups confectioners sugar
lemon juice

Directions:
Directions:
Mix together cake mix, eggs, oil, water and jello and pour into 9X13 pan. Bake until toothpick comes out clean. Remove from oven and pole holes in cake with a fork. Mix confectioners sugar and lemon juice to make a glaze. Pour over hot cake.

 

 

 

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