"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Corn Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Corn Casserole, by , is from Mom's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Sheila

Category:
Category:

Ingredients:  
Ingredients:  
2 CANS WHOLE CORN
2 CANS CREAM CORN
DASH WORCESTERSHIRE SAUCE
DASH SALT & PEPPER TO TASTE
1/4 CUP MILK
3 EGGS
1 SLEEVE OF SALTINE CRACKERS CRUSHED
(I USUALLY PUT THEM IN A PLASTIC BAGGIE AND CRUSH BY HAND)


Directions:
Directions:
PREHEAT OVEN TO 350 DEGREES

IN BIG MIXING BOWL STIR TOGETHER:
POUR IN GREASED 9X13 PAN

FOR TOPPING:
MELT 3-4 TBS BUTTER IN MICROWAVE
CRUSH 10-15 MORE CRACKERS AND MIX WITH BUTTER
SPRINKLE ON TOP

BAKE 30-40 MINUTED OR UNTIL KNIFE COMES OUT CLEAN.

ENJOY!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!