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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Becky's Broccoli Casserole Recipe

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This recipe for Becky's Broccoli Casserole is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 medium onion, chopped
2 tbsp butter
1 lb. Velveeta, cubed
2 cans cream of broccoli soup
1 bag frozen broccoli
3 c cooked rice
Directions:
Directions:
Oven 350º

Sauté chopped onion in butter. Cook rice and broccoli according to package directions.Mix all ingredients together in buttered casserole dish. Bake at 350º for 45 minutes or until bubbly.

 

 

 

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