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Strawberry Pretzel Squares Recipe

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This recipe for Strawberry Pretzel Squares is from The Spinelli /Koster Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Preheat oven to 400º Use 9x13 baking dish

2 cups crushed pretzels
3/4 cup butter, melted
3 Tbsp white sugar
8 oz cream cheese, softened
1 cup white sugar
1-8 oz container frozen whipped topping, thawed
2-3 oz packages strawberry jello
2 cups boiling water
2-10 oz packages frozen strawberries
Directions:
Directions:
Stir together crushed pretzels, melted butter and 3 tablespoons sugar; mix well and press mixture into the bottom of a 9×13 inch baking dish.
Bake 8 to 10 minutes, until set. Set aside to cool.

In a large mixing bowl cream together cream cheese and 1 cup sugar. Fold in whipped topping. Spread mixture onto cooled crust.
Dissolve gelatin in boiling water. Stir in still frozen strawberries and allow to set briefly. When mixture is about the consistency of egg whites, pour and spread over cream cheese layer. Refrigerate until set.
Number Of Servings:
Number Of Servings:
8-12
Preparation Time:
Preparation Time:
20 min prep, 3-4 hours refrigerate time

 

 

 

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