"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Quiche Recipe

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This recipe for Quiche, by , is from The Larson Guide to Good Eats, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sauna Larson

Category:
Category:

Ingredients:  
Ingredients:  
6 eggs
1 cup milk
2 cups filling ( variety of cheese, meat, vegetables, etc)
1-9" frozen pie shell

Directions:
Directions:
Whisk eggs and mild.
Add filling.
Pour into shell

Bake 350 for 45-55 minutes or until knife comes out clean.

 

 

 

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