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English Beans on Toast Recipe

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This recipe for English Beans on Toast, by , is from Goetschius Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Angela Osterkamp

Category:
Category:

Ingredients:  
Ingredients:  
2 slices of white or wheat bread
1 can of your favorite baked beans

Directions:
Directions:
Place both slices of white or wheat bread in toaster. Warm beans on the stove for 3 - 4 mins stirring constantly. (Can also Microwave 1-2 minutes.) Place toast on plate. Pour on beans. I like to add Heinz 57 sauce or my favorite from England, HP Sauce.

Number Of Servings:
Number Of Servings:
2-3

 

 

 

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