"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Bubble Pizza Recipe

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This recipe for Bubble Pizza, by , is from Lingenfelter Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shari Duncan

Category:
Category:

Ingredients:  
Ingredients:  
2 cans Pillsbury biscuits (NOT Grands biscuits)
1 jar or can Pizza Sauce
2 c. grated Mozzarella cheese
1 c. grated Cheddar cheese

Directions:
Directions:
Cut each biscuit into quarters. Place in greased 9 x 13 cake pan. Bake at temperature recommended on biscuit container for 8-10 minutes.
Remove from oven, pour pizza sauce over partially baked biscuit bubbles, add cheeses, return to oven for 10 minutes until cheese is bubbly and biscuits are browned.
NOTE: Add any additional toppings you like!

 

 

 

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