"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Red Sangria Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Red Sangria, by , is from Lingenfelter Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shari Duncan

Category:
Category:

Ingredients:  
Ingredients:  
1 (750 ml.) bottle of red wine
1 lemon (cut into wedges)
1 orange (cut into wedges)
1 lime (cut into wedges)
2 tablespoons sugar
1 1/2 ounces brandy (1 shot)
1 1/2 ounces triple sec (1 shot)
2 cups ginger ale or club soda

Directions:
Directions:
Place fruit in 1/2 gallon pitcher. Sprinkle sugar over fruit, and muddle the fruit and sugar together. Add wine, triple sec and brandy, stir to mix and dissolve the sugar. Cover and refrigerate overnight. Add sparkling water or ginger ale or lemon lime soda just before serving.

Personal Notes:
Personal Notes:
Get creative with this recipe - you can use bourbon or gin or rum, different fruits, add a spash of orange juice, whatever sounds good to you!
Double this recipe and make it in a 1-gallon container! It won't go to waste.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

2W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!