"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Chicken Lasagna Recipe

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This recipe for Chicken Lasagna, by , is from Brittnay's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Uncle Bill and Aunt Gerty, Colleen, Robert, Jordan and Haley

Category:
Category:

Ingredients:  
Ingredients:  
8 lasagna noodles
6 pieces chicken breast
1/2 a chopped onion
1/2 cup green peppers
1 can mushroom soup
1 can cream of chicken soup
2 cups shredded mozzarella cheese
3 tbsp. Parmesan cheese
1 cup milk
1 tsp. onion powder
1/2 tsp. garlic powder
Salt and Pepper to taste

Directions:
Directions:
Fry chicken till done, add onions and peppers and seasonings and salt and pepper. Cook till done add mushroom soup and chicken soup and milk heat till boiling . Layer in pan with noodles and cheese and bake at 350F for 40 min.

 

 

 

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