"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Paul's Pumpkin Bars Recipe

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This recipe for Paul's Pumpkin Bars, by , is from Mathsen Kids and Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bonnie Hetland

Category:
Category:

Ingredients:  
Ingredients:  
2 c flour
2 tsp baking powder
2 tsp cinnamon
1 tsp baking soda
tsp salt

4 eggs
1 15oz can of pumpkin
1⅔ c sugar
1 c cooking oil
c chopped pecans

cream cheese frosting

Directions:
Directions:
1. Combine: flour, baking powder, cinnamon, baking soda and salt

2. In a larger bowl mix together: eggs, pumpkin, sugar, and oil.

3. Add flour mixture, then pecans

4. Spread into cake pan - 9x12 works for me

5. Bake at 350 for 25 - 30 minutes

6. When cool, apply frosting

Number Of Servings:
Number Of Servings:
about 24 bars
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
I found this one in a magazine. It's more like a cake, but so good. Nice and moist.

 

 

 

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