"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Creamy, Spiced Coleslaw Recipe

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This recipe for Creamy, Spiced Coleslaw, by , is from Grandma Penny's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Penny Delany

Category:
Category:

Ingredients:  
Ingredients:  
1 (16 oz.) package of shredded coleslaw mix
1 c. mayonnaise (or c. mayo and c. sour cream)
tsp. salt
tsp. pepper
tsp. celery seed
tsp. garlic powder
tsp. onion powder
2 T. cider vinegar

Directions:
Directions:
In a large bowl, mix mayo, salt, pepper, celery seed, garlic powder, onion powder and cider vinegar.
Toss coleslaw mix with the dressing to coat.
Chill at least 1 hr. before serving.

 

 

 

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