"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Grandma Becky's Doughnuts Recipe

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This recipe for Grandma Becky's Doughnuts, by , is from Mathsen Kids and Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bonnie Hetland

Category:
Category:

Ingredients:  
Ingredients:  
4 eggs

1 cups sugar

1 tps vanilla

tsp nutmeg

1 tsp salt

6 Tbs butter, melted

2 cups buttermilk
2 tsp baking soda (mix into buttermilk)

6 tsps baking powder
6 cups flour
1 Tbs cardamon (I like more)

Directions:
Directions:
1. Combine eggs, sugar and vanilla

2. Melt butter and ad to mixture

3.Combine buttermilk and soda, add to mixture

4. Combine flour, salt, baking powder, nutmeg and cardamon

5. Add flour slowly

6. Roll out and cut doughnuts

7. Fry in deep fat frier

Number Of Servings:
Number Of Servings:
5-6 dozen
Preparation Time:
Preparation Time:
prep 1/2 hour; fry- hour or 2
Personal Notes:
Personal Notes:
I make these every Christmas. When I send them to my kids, they don't share much. I always remember Mom making these and it is a staple at Christmas time. A favorite in my family

 

 

 

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