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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Southern Comfort Open House Punch Recipe

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This recipe for Southern Comfort Open House Punch is from Dungans of the Northern Neck Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Fruit: oranges, lemons, cherries. Slice whole and cut in half.

In tube pan: put one layer of fruit. Add a little hot water to cover fruit. Place in freezer for 1½ hours. Add another layer of fruit and repeat with hot water. Two layers only!

Fill rest of mold with:
One Fifth Southern Comfort
6 oz fresh lemon juice or Real Lemon Juice
1 6-oz can frozen orange juice
1 6-oz can frozen lemonade
Directions:
Directions:
Chill ingredients. Mix in punch bowl. Add 3 quarts 7-up last. Stir/float block of ice.

 

 

 

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