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German Chocolate Cake Filling Recipe

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This recipe for German Chocolate Cake Filling, by , is from Owens Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mendy

Category:
Category:

Ingredients:  
Ingredients:  
1 cup sugar
2 egg yolks (beaten)
1 cup evaporate milk
1/4 1b butter
1 can coconut
1 tsp vanilla
1 cup pecans

Directions:
Directions:
Please sugar milk, egg yolks, and margarine in pot and cook about 12 minutes staring constantly.
Add coconut and pecans - cool and spread on layers.

 

 

 

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