Cinnamon Bread Recipe
Tried it? Rate this Recipe:
|
Category: |
Category: |
|
Ingredients: |
Ingredients: 2 tbsp salt
1 lb brown sugar loose - approx. 3.4 cups
1/2 cup margarine softened
4 cups hot water
4 cups cold water
2 tbsp dry yeast
17 cups flour (approximately)
4 cups sugar
1/2 cup cinnamon
|
|
Directions: |
Directions:In a large mixing bowl, add salt, brown sugar, margarine and hot water. Let dissolve.
Add cold water.
Then sprinkle dry yeast on top and let bubble for 5 minutes.
Add flour. Stir together until soft. You may need to add a little more flour until it is soft. (NOTE: This is a very soft and semi-sticky dough.) Knead the dough for a few minutes. Let rise for approximately 1½ hours.
Punch down dough and divide into 5 loaves.
Mix cinnamon and sugar together.
Roll out dough (on a well-floured surface) to the width of your bread pan (a regular size bread pan). Spray with water so cinnamon and sugar mixture stick better. Add ¾ cup of cinnamon/sugar mix to your dough.
Roll dough up and drop into greased bread pan. Let rise for 20 minutes.
Bake at 350 for 40 minutes. |
|
Number Of
Servings: |
Number Of
Servings:5 loaves |
Preparation
Time: |
Preparation
Time:21/2hrs |
|
Learn more about the process to create a cookbook -- or
Start
your own personal family cookbook right now! Here's to good eating!
Search for more great recipes here from
over 1,500,000 in our family cookbooks!
This recipe for Cinnamon Bread is from