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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Baked Burrito Casserole Recipe

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This recipe for Baked Burrito Casserole is from Brittnay's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
- 1 lb. ground beef
- 1 small onion chopped
- 1 pkg taco seasoning
- 1 can refried beans (optional)
- 1 can cream of mushroom soup- undiluted
- 1/2 cup sour cream
- 1 pkg large tortillas
- 2 1/2 cups marble cheese
Directions:
Directions:
1. Preheat oven to 350ºF
2. In a large skillet cook ground beef and onion
3. Add taco seasoning and beans, heat thoroughly
4. In a separate bowl blend mushroom soup with the sour cream. Spread half the soup mixture in the bottom of a baking dish.
5. Add a layer of three flour tortillas to the top of the soup mixture. You will need to overlap and tear.
6. Spread on a layer of ground beef mixture and top with about 2 cups of cheese
7. Repeat all layers and top with remaining cheese.
8. Bake in 9x13 baking dish for about 20 min until cheese is nicely melted.


Serve as a casserole or as a dip for chips.

 

 

 

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