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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Cinnamon Sticky Buns Recipe

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This recipe for Cinnamon Sticky Buns is from Moms' Family Favourites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans large refrigerated biscuits
1 cup brown sugar, packed
½ cup corn syrup
½ cup butter
1 cup walnuts or pecans, chopped
½ cup sugar
2 tsp. cinnamon
Directions:
Directions:
In a saucepan, combine brown sugar, corn syrup and butter. Cook until sugar is dissolved. Stir in broken nut pieces. Spoon mixture in the bottom of 9X13 inch pan. In a small bowl, combine sugar and cinnamon. Cut each biscuit in half. Dip each biscuit in the sugar/ cinnamon dry mixture. Place cut side down in the pan over the brown sugar mixture. Bake at 350º F. for 25 to­ 30 minutes until golden brown. Invert and serve warm.

 

 

 

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