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Butterscotch Rolls Recipe

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This recipe for Butterscotch Rolls, by , is from The Humphrey Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Aunt NoNo Eleanor Nagle O'Connor

Category:
Category:

Ingredients:  
Ingredients:  
1 c. light brown sugar
1/2 c. butter
2 c. flour (bread)
5 tsp baking powder
1/2 tsp salt
2 T butter
7/8 c. milk

Directions:
Directions:
Roll out and spread creamed butter and brown sugar. Roll up and cut. Put into muffin tins. Bake about 10 mins at 350. When brown, turn and bake 10 mins more.

 

 

 

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