"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Crunchies Recipe

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This recipe for Crunchies, by , is from Ruby's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ruby Gerberding

Category:
Category:

Ingredients:  
Ingredients:  
C. Margarine
C. Packed Brown Sugar
1 Egg
1 tsp Vanilla
1 C. Flour
tsp Baking Powder
tsp Salt
2 C. Crisp Rice Cereal

Directions:
Directions:
Cream margarine and sugar until light and fluffy.
Blend in egg and vanilla.
Combine flour, baking powder and salt.
Then add to creamed mixture and mix well.
Stir in cereal.
Drop rounded teaspoonfuls about 2" apart onto greased cookie sheet.
Bake at 350-375 for 8-10 minutes until golden brown.

Number Of Servings:
Number Of Servings:
3-4 Dozen

 

 

 

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