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Easy Fruit Salad Recipe

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This recipe for Easy Fruit Salad, by , is from CHEESE GRAVY & OTHER FOOD , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Leigh Warren

Category:
Category:

Ingredients:  
Ingredients:  
1 pint strawberries - cleaned, hulled and sliced
1 pound seedless grapes,
1 can of cut pineapple
1 can of mandarin oranges
3 bananas, sliced
1 (21 ounce) can peach or apple pie filling

Directions:
Directions:
Cut up bananas into a large strainer in large bowl. Pour pineapple over bananas. The citric acid in the pineapple juice will keep the bananas fresher longer.

Discard juice and combine all fruit. Gently mix in peaches.

Chill for 1 hour before serving.

Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
This is supper easy and tastes really good. I serve it with the Rosemary Pork Tenderloin, sweet potato casserole and yummy rolls.

 

 

 

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