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Chili Egg Puff Recipe

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This recipe for Chili Egg Puff, by , is from A Collection of Recipes by Mark and Mom, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mark

Category:
Category:

Ingredients:  
Ingredients:  
10 eggs
1/2 cup flour or 1/4 cup cornstarch
1 tsp baking powder
1/2 tsp salt
16 oz small curd cottage cheese
1 lb shredded Monterey Jack cheese
1/2 cup butter or margarine melted
1 small can chopped green chilis

Directions:
Directions:
Mix all ingredients thoroughly and bake in casserole dish at 350 for 30 minutes.

 

 

 

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