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Peasant Bread (very coarse & crumbly, but good) Recipe

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This recipe for Peasant Bread (very coarse & crumbly, but good) is from The Brain Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Small
¾ C water
1 tsp. sugar
¾ tsp. salt
1 ½ C bread flour
1 tsp. yeast

Medium
1 C water
1 ¼ tsp. sugar
1 tsp. salt
2 C bread flour
1 ½ tsp. yeast

Large
1 ½ C water
2 tsp. sugar
1 ½ tsp. salt
3 C bread flour
2 tsp. yeast

Directions:
Directions:
Follow your bread machine directions

Personal Notes:
Personal Notes:
From Cathy (very coarse & crumbly, but good)

 

 

 

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