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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Gingerbread Cake Recipe

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This recipe for Gingerbread Cake is from The Brain Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup Shortening
4 ½ cup Flour
1 ¼ cup sugar
2 tsp soda
2 Eggs
1 tsp salt
1 cup Light Molasses
1 Tbs Ginger
2 cups Boiling Water
2 tsp Cinnamon
Directions:
Directions:
Heat the oven to 325* Grease & flour a 9 X 13 cake pan. Mix shortening, sugar * eggs thoroughly. Blend in molasses & water..Stir in dry ingredients. Beat until smooth. Pour into pan. Bake for 45 – 50 min.
Personal Notes:
Personal Notes:
From Lorry

 

 

 

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