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Janet's Green Bean Casserole Recipe

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This recipe for Janet's Green Bean Casserole is from The Weaver Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 14-oz. can French green beans
6 oz. sour cream
½ c. chopped onion
½ c. chopped bell pepper
½ c. chopped celery
1 can cream of celery soup
1 14-oz. can white whole kernel corn
Salt and pepper

Topping: Your choice of onion rings, cracker or bread crumbs.

Directions:
Directions:
Combine all ingredients except topping. Place in casserole dish and sprinkle with your choice of topping. Sprinkle grated cheese over the topping and bake at 350 for 1 hour.

 

 

 

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