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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Belgian Waffles Recipe

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This recipe for Belgian Waffles is from The Brain Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 eggs, separated
1 tsp. vanilla
½ tsp. salt
3 T butter or margarine, melted or at least softened
1 C milk
1 C flour
Directions:
Directions:
In a large bowl place egg yolks and beat until lemon yellow, add vanilla, salt and butter and beat again. Add milk while mixing and then flour slowly. Turn up to medium and mix until it foams a little. In a separate bowl, whip egg whites until peaks form. Fold into batter and bake in Belgian waffle maker.

 

 

 

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