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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Cresents Recipe

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This recipe for Cresents is from Cookie Walk Recipes 2018, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup soft margarine
½ cup brown sugar
¼ tsp salt
2 tsp vanilla
2 ¼ cup flour
Confectioners sugar
Ground walnuts - (optional)
Directions:
Directions:
Cream margarine with the sugar until fluffy and smooth.
Blend in salt & vanilla. Gradually add flour. Mix well.
Add ground walnuts (optional)

Chill dough 1 or 2 hours.

Shape dough into cresents & place on ungreased cookie sheets.

Bake 350º for 12 - 15 minutes.

Roll into confectioners sugar - cool.
Number Of Servings:
Number Of Servings:
5 dozen

 

 

 

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