Click for Cookbook LOGIN
"The belly rules the mind."--Spanish Proverb

Roasted Garlic Crab Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Roasted Garlic Crab is from The Gibson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 sticks butter
1/4 cup olive oil
2 tablespoons minced garlic
2 tablespoons granulated garlic
2 teaspoons old bay seasoning
2 large (about 4 1/2 pounds) Dungeness crabs, cooked, cleaned, and cracked
Salt and pepper to taste
2 tablespoons chopped fresh thyme
2 tablespoons chopped fresh parsley
Directions:
Directions:
Preheat oven to 350 degrees F.

Add the crab to a large baking pan. In a heavy large over-proof skillet over medium-high heat, melt the butter with the olive oil. Stir in garlic. Pour the melted butter mixture over the crab. Sprinkle with salt and pepper, old bay seasoning, granulated garlic, thyme and chopped parsley.

Place pan in the oven and roast crabs until heated through, approximately 30 minutes. Be sure to baste crabs every 10 minutes with the melted butter. Remove from oven and serve.
Number Of Servings:
Number Of Servings:
2
Preparation Time:
Preparation Time:
30 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

14W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!