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Easy Lasagne Recipe

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This recipe for Easy Lasagne, by , is from From Our House to Yours, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Rhonda Serhan

Category:
Category:

Ingredients:  
Ingredients:  
Lean Ground Beef - 2 pounds
Chopped onion - 1

Canned tomatoes - 2 x 796ml
Spagehetti Sauce - 1 lge jar/can

Cottage Cheese - 2 x 500ml
Egg - 1
Grated parmesan cheese - 1/2 cup

Raw lasagne noodles
Grated cheese

Directions:
Directions:
Meat sauce:

Scramble fry beef and onion in a large frying pan until meat is brown. Add the two cans of tomatoes and the jar of spaghetti sauce. Let simmer for 10 minutes.

Cottage Cheese Mixture:

Mix cottage cheese, egg and parmesan cheese together in a small bowl.

Assemble:

line pan with small amount of meat sauce so noodles won't stick to the bottom. Add a layer of raw noodles. Add layer of meat sauce. Add layer of raw noodles. Add cottage cheese mixture. Add layer of raw noodles. Add layer of meat sauce, add grated cheese. Spray tin foil with cooking spray, cover and cook for 1 hr 15 minutes at 350. Let stand for 5 minutes. Cut and serve.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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