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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Creamed Tuna On Toast Recipe

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This recipe for Creamed Tuna On Toast is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 can of cream soup (I like cream of celery)
1/2 cup milk
1 can of tuna, drained

Directions:
Directions:
In a sauce pan combine all ingredients and heat.

Serve over toast.

Personal Notes:
Personal Notes:
We actually ate this and loved it!

 

 

 

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