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Debbie's Spinach Quiche Recipe

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This recipe for Debbie's Spinach Quiche is from Lindsay's Bridal Shower Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 eggs
2 cups Bisquick
1 cup Canola oil
1 bag frozen diced onions ( recipe tasted better w frozen onions, & don’t defrost)
4 cups shredded cheddar cheese
Big bag frozen chopped spinach ( drain water out after you thaw)
Directions:
Directions:
1. Preheat oven to 325º
2. You will need a large lasagna type pan is best ( or tin pan is ok)
3. Spray pan with PAM
5. Mix all ingredients together and pour into pan
6. Cook at 325 degrees for 1 1/2 hours.
7. Cool a little , cut and serve.
Enjoy!
Preparation Time:
Preparation Time:
10 min.
Personal Notes:
Personal Notes:
Debbie says, "PS..Real men DO eat quiche - and love it!"

 

 

 

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